Guangzhou ZIO Chemical Co., Ltd. is one of the leading manufacturers and suppliers of sodium propionate food preservative in China. Welcome to buy bulk high quality chemicals in stock here from our factory. For price consultation, contact us.
Introduction:
Sodium propionate is a kind of food preservative and mildewproof agent which is allowed to be used in China according to GB2760 -- 1996. It is used in cakes and cheese. It can be used alone or in combination with propionic acid and sorbic acid. Can also be used as beer and other viscous substances inhibitors; Feed additives, etc.The appearance is colorless transparent crystal or granular crystalline powder, tasteless or slightly has the odor of acetic - propionic - butyric acid.
Application:
The most active in acidic conditions, produce free propionic acid, with antibacterial effect, for mold, yeast and bacteria have a wide range of antibacterial effect, ineffective to yeast. Its antimicrobial properties are the same as propionic acid. ChemicalBook can be used as an anticorrosive and mildewproof agent for pastry, bean products, dumpling skin, wonton skin, raw surface, cheese, etc. In canning process of waxberry, it is used for soaking waxberry. Used in beer production can inhibit the formation of adverse viscous substances.
In the food industry as leavening agent, dough regulator, buffer, tissue improver, curing agent, nutrition supplement, chelating agent, etc. Such as baking products, cakes leavening agent; Bread, biscuit yeast aid, buffer, pectin curing agent (gel); Yeast feed meat products, such as tissue improver. Sodium propionate is used as a food preservative and anti-mildew agent. It can be used alone or in combination with propionic acid Chemicalbook or sorbic acid. Because it is alkaline, it is more suitable for pastry making than calcium propionate. Propionate is of great significance in the preservative of baked foods such as bread, cakes and biscuits, because the ionization constant of propionate is small and it still has good effect under alkaline conditions. used for brewing, can increase the saccharification power, improve the beer fermentation ability; Used as sticky material printing preparation or feed additive.
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