Food Grade Potassium Sorbate Preservatives

Food Grade Potassium Sorbate Preservatives
Details:
Potassium sorbate, with the chemical name 2,4-hexadienoic acid potassium, is the potassium salt of sorbic acid. It is a white to light yellow flaky crystal or crystalline powder, odorless or slightly odorous, and soluble in water. It belongs to an acidic preservative. It exerts a preservative effect by inhibiting the dehydrogenase system within microbial cells, thereby hindering their metabolism. The preservative effect of potassium sorbate is most significant in acidic media (with a pH lower than 5-6). Its preservative ability is similar to that of sodium benzoate but has higher safety, and it has been internationally recognized as a highly effective and safe preservative. It is the dominant product in the global food preservative market and is widely used in food, medicine, and cosmetics industries.
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Guangzhou ZIO Chemical Co., Ltd. is one of the leading manufacturers and suppliers of food grade potassium sorbate preservatives in China. Welcome to buy bulk high quality chemicals in stock here from our factory. For price consultation, contact us.

 

Potassium sorbate, with the chemical name 2,4-hexadienoic acid potassium, is the potassium salt of sorbic acid. It is a white to light yellow flaky crystal or crystalline powder, odorless or slightly odorous, and soluble in water. It belongs to an acidic preservative. It exerts a preservative effect by inhibiting the dehydrogenase system within microbial cells, thereby hindering their metabolism. The preservative effect of potassium sorbate is most significant in acidic media (with a pH lower than 5-6). Its preservative ability is similar to that of sodium benzoate but has higher safety, and it has been internationally recognized as a highly effective and safe preservative. It is the dominant product in the global food preservative market and is widely used in food, medicine, and cosmetics industries.

 

Potassium Sorbate for Food Freshness Protection

I. Food and Beverage Industry
Juice and beverages: Used in various beverages such as fruit juices, carbonated drinks, yogurt drinks, and tea beverages, it inhibits the growth of yeast and mold, prevents fermentation and spoilage, and extends the shelf life.
Jam, candied fruits and jelly: Used in high-sugar products such as jam, candied fruits and jelly to prevent spoilage and mold growth during storage due to microbial contamination. The maximum usage for candied fruit and jelly products is 0.5 - 1.0g/kg.
Meat products and poultry meat products: Used in processed meat products, marinated and braised meat products, smoked and cured sausages and ham, as well as pre-prepared poultry meat products, to inhibit the growth of spoilage bacteria and extend the product's shelf life. The maximum usage amount is 0.075g/kg.
Baking and pastry products: Used in products such as pastries, bread, mooncakes, etc. to prevent mold growth and extend the shelf life. Especially widely used in baking products with high moisture content.
Soy sauce and seasonings: Used in products such as soy sauce, vinegar, sauce products, and compound seasonings, to prevent the products from deteriorating due to microbial contamination during opening and use.
Dairy products and frozen beverages: Used in products such as cheese, processed cheese, and ice cream, to inhibit the growth of surface mold.
Wine and fortified wine: Added to fruit wines, wines and fortified wines to prevent re-fermentation of the wine during storage. The maximum usage is 0.2 - 0.6g/L.
Other foods: It is also used in various food categories such as bean curd, pickled vegetables, aquatic products, and egg products.
II. Pharmaceuticals and Personal Care Products Sector
Drug preservation: It is added as a preservative to oral liquid preparations, syrups, eye drops, and topical ointments, etc., to prevent the drugs from being contaminated by microorganisms and deteriorating during storage and use.
Cosmetic preservatives: Widely used in cosmetics such as creams, lotions, shampoos, conditioners, masks and wipes to prevent product spoilage and deterioration. It is one of the common mild preservatives in cosmetics.
Cosmetics products: Used in toothpaste and personal care products to ensure the microbial safety of the products during their shelf life.

 

Product Details

Item Specification
Shelf life 2 years
Storage Cool and dry place
Model Cylindrical/Powder
Grade Food Grade
Sample Available(contact us with more details

 

Company Profie

1-25

Guangzhou ZIO Chemical Co., Ltd., was established in the spring of 2005, focusing on the production and sales of food additives,mainly including acidity regulators, preservatives, sweeteners, thickeners, emulsifiers, antioxidants, vitamins, flavors, food pigments, etc.Our products are widely used in food, cosmetics, feed, toys, pigments, detergents, rubber, electroplating and other industries.After more than 20 years of development, our business has expanded to more than 120 countries and regions in Africa, Asia,the Middle East, South America, Europe, etc.

 

We have an efficient and convenient logistics network, large-scale factories, large independent storage centers,and a professional export sales team. We provide one-stop services, from raw material procurement to technical support,to solve customers' worries in all aspects. I hope we can work together to achieve a win-win situation and create a better future!

 

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